Where Travel Meets Design

 Some of my best design ideas haven’t come from a studio.

They’ve come from walking through unfamiliar streets, pausing at local markets, and quietly observing how people live.

This particular moment was captured at Little Kook in Athens, Greece.

Tucked into the narrow streets of Psiri, it feels almost like stepping into a different world. Overhead, umbrellas float across the sky, colors shifting with the light. There’s a sense of playfulness in the air, a kind of controlled chaos that somehow comes together beautifully.

And then there’s the food.

Athens has a way of slowing you down just enough to truly enjoy it. A simple Greek coffee, a flaky piece of baklava, or something whimsical from a place like Little Kook, where desserts feel almost too pretty to eat. It’s indulgent, a little theatrical, and completely in sync with its surroundings.

Athens itself carries a similar energy.

It’s a city where history and everyday life exist side by side. Ancient ruins stand quietly while cafés buzz with conversation. You turn a corner, and suddenly the mood shifts. It’s textured, layered, a little imperfect, and deeply alive.

And perhaps that’s why it stays with you.

Not because everything is perfect, but because everything feels real.

Over time, I’ve realized something.

Travel and design speak the same language.

Both begin with curiosity.

Both are forms of storytelling.

Both embrace imperfection.

And most importantly, both are about how something makes you feel.

For me, travel has never been about ticking places off a list. It’s about absorbing moments.

The way a street looks just before sunset.

The rhythm of people going about their day.

The colors that don’t quite match, yet somehow belong together.

These are the things that stay.

And slowly, quietly, they begin to influence how you see the world.

As a designer, I’ve come to realize that inspiration doesn’t always arrive in structured ways. Sometimes it comes from places like this, unexpected, slightly whimsical, and full of character.

It shapes not just what you create, but how you create.

With more ease.

With more openness.

With a little less need for perfection.

This blog has always been a space for my travels and my love for food.

And now, it’s slowly becoming something more.

A place where travel, design, and everyday moments come together.

Maybe this is where a new journey begins.

Some places you visit. Some places stay with you

Baan Rim Pa, Phuket - Excellent Thai food

 Excellent Thai food with spectacular sunset views - A must visit

Excellent Thai food, beautiful sunset views, and a very relaxed evening

We had a lovely dinner at Ban Rim Pa, and it turned out to be one of the most enjoyable meals of our Phuket trip.

The restaurant is located just outside the main Patong area and is about a 10 to 15 minute drive from central Patong. Sitting on a cliff overlooking the sea, the location itself is a big part of the experience. We reached just before sunset and the views of the Andaman Sea were truly beautiful and calming.

The food was consistently good across everything we ordered. We began with prawn rolls fried with crispy noodles that were crisp and light, followed by chicken and shrimp spring rolls which were fresh and comforting. The accompanying dips and sauces were the best. The Tom Yum soup was very well done, tangy and warming without being overtly spicy.

For mains, we ordered the chicken green Thai curry with steamed rice, which was fragrant and satisfying, and flat noodles with mixed vegetables and chicken that were well balanced and not heavy. One dish that really stood out was the tangy steamed fish. It was delicate, fresh, and full of flavor, and easily one of the highlights of the meal.

The menu offers a good variety of traditional Thai dishes, including seafood, curries, soups, noodles, and vegetarian options. Everything tasted authentic and thoughtfully prepared. The menu has more Thai dishes than any other Asian items.

In terms of pricing, Ban Rim Pa would be considered upper-mid to upscale by Phuket standards. For four people, including starters, mains, soup, and cocktails, the total bill came to approximately THB 10,000-11,000. We felt it was worth it for the quality of food, service, and the stunning setting.

Service was warm and attentive without being intrusive, and the overall atmosphere was relaxed and unhurried. It is a great place for a sunset dinner, a special evening out, or simply a quiet meal away from the busy Patong area.

If you are in Phuket and looking for good Thai food paired with beautiful views, Ban Rim Pa is definitely worth a visit. We would happily return.

Athens - Part 1

 Athens ~ Champagne, The Acropolis & a Toilet Tip

While in Athens, we were staying in the most awesome place, Falirou Street, literally just five minutes away from the colossal Acropolis, rising like a dream over the city skyline.

Our hostess, warm and smiling, greeted us with a bottle of champagne and a head full of touristy tips, exactly what I needed to start calling this cozy spot home for the next few days.

The calmest Athens skies, the perfect weather, the grand old structures, and of course our kids made this holiday vibrant, a heady blend of laughter, discovery, and sun-soaked wanderlust. We have loved every corner of Europe we have travelled through, each with its own charm, but Athens felt different, softer in rhythm, richer in flavor, warmer in culture, and simply more alive in its pace and pulse.

And one funny whisper, no one was allowed to flush down toilet paper after the job! Due to the ancient pipelines, old infrastructure, and narrow pipes, you may end up with a clogged or overflowing toilet, unpleasant and embarrassing to say the least. You will find bins to the side of the toilet where you can dispose of your tissue instead. There was plenty of water and resources, but this quirky little rule made it a memory to remember forever.

So if this bothers you, please look up modern hotels for your stay. Old heritage hotels, ancient buildings, and charming home stays often come with this quirk. Though this was the first ever in all my travels, it made the stay both memorable and unique too.

Well, there’s so much more about Athens, coming in Part 2 soon.

Masor Tenga - Oxomiya Fish Curry

 A recipe shared by Swati Chaliha ~

I’ve tasted curries in more countries than I can count, but Swati’s Masor Tenga (Assamese Fish Curry) carries the kind of warmth that no airport lounge usually serves.

It’s tangy, homely and beautifully rooted in Assam, just the sort of story I love collecting onfor my blog!

About the Dish

Masor Tenga is a light, tangy fish curry from Assam that pairs perfectly with plain steamed rice. The word tenga means sour, and the dish can be made with lemon, tomato, elephant apple (ou tenga), hog plum (omora tenga), or garcinia (thekera). This version uses lemon for its bright, fresh flavour.

Ingredients

• 500 g firm fish pieces (rohu, katla, pomfret or similar)

• 1 teaspoon salt, plus more to taste

• 1½ teaspoons turmeric, divided

• 3 tablespoons mustard oil

• ½ teaspoon fenugreek seeds (methi)

• 1 to 1½ cups chopped lauki (bottle gourd)

(or 1 medium potato, boiled and lightly mashed)

• 2 medium tomatoes, finely chopped

(or 1 cup blended tomatoes)

• 2 cups hot water

• 2 to 3 tablespoons fresh lemon juice

• A few coriander leaves, chopped

• Optional: 1 green chilly, slit

Method

1. Marinate the fish

Rub the fish pieces with ½ teaspoon turmeric and ½ teaspoon salt. Set aside for 10 to 12 minutes.

2. Lightly fry the fish

Heat mustard oil in a pan until it begins to smoke. Lower the heat. Add the fish and fry for 1 to 2 minutes on each side. Do not brown. Remove and set aside.

3. Temper the oil

In the same oil, add fenugreek seeds and let them turn light golden. Do not let them burn.

4. Cook the vegetable

Add lauki with a pinch of salt. Cook on low heat until soft, about 8 to 10 minutes.

(If using boiled potato, add it now and sauté for 1 minute.)

5. Add tomatoes and spices

Add tomatoes and cook until soft and mushy. Add the remaining turmeric and mix well.

6. Make the curry

Pour in the hot water and bring it to a gentle boil. The curry should be light and thin.

7. Add the fish

Slide the fried fish pieces into the curry. Add the optional green chilli.

8. Add lemon juice

Stir in 2 tablespoons of lemon juice.

9. Simmer

Cook gently for 5 minutes. Taste and adjust salt and sourness. Add a little more lemon juice if you like it tangier.

10. Finish

Turn off the heat and sprinkle chopped coriander leaves.

To Serve

Serve hot with steamed rice. The curry should taste light, fresh, and gently sour.

Notes and Tips

• Souring agents: You can use tomato, elephant apple (ou tenga), hog plum (omora tenga),                    or g
arcinia (thekera) instead of lemon.

• Tomato version: Use 3 to 4 tomatoes and skip the lemon.

• Thekera version: Soak 2 to 3 slices in warm water and add the soaking water to the curry.

• Mustard oil tip: Heat until it just begins to smoke, then lower the flame to remove the raw                    smell.

• Fenugreek tip: Do not over-brown the seeds as they can turn bitter.

• Consistency: Masor Tenga has a thin gravy, so add a splash of hot water if it thickens too                    much.

Bon appétit

🍲 One Pot Chicken & Egg Fried Rice

 🛒 Ingredients

• 1 cup cooked rice (preferably day-old, for best texture)
• 200 g boneless chicken (cut into small pieces)
• 2 eggs, lightly beaten
• 1 medium onion, finely chopped
• 2–3 garlic cloves, crushed
• 1 cup mixed veggies of your choice (carrots, beans, peas, capsicum, corn)
• 2 tbsp soy sauce
• Salt & pepper, to taste
• 2 tbsp oil (vegetable or sesame for extra flavour)

👩‍🍳 Method

1. Heat oil in a wok or large wok.
2. Add the chicken pieces with a little salt & pepper. Stir-fry on high heat until cooked through. Remove and set aside.
3. In the same pan, add a little more oil if needed. Toss in the garlic and onion. Sauté until golden and fragrant.
4. Push the onion/garlic mix to one side and pour in the beaten eggs. Scramble until just set.
5. Add your veggies and stir-fry on high heat for 2–3 minutes. Keep them crunchy!
6. Return the cooked chicken to the pan.
7. Add the cooked rice and drizzle over the soy sauce. Mix everything well, breaking up clumps of rice.
8. Adjust salt and pepper to taste.
9. Serve hot, straight from the pan ~ comforting, wholesome, and flavour-packed.

Tip: Use cold, day-old rice > it fries better and doesn’t turn mushy

Melbourne : Love at first sight

 

In October 2018, my little girl, just 7 years old at the time and I boarded a Qantas flight from Singapore to Melbourne. The journey took about 7+ hours, long enough to slip into travel mode, but short enough to keep our excitement alive. My husband, Rakesh, was already in Melbourne on work. While he wrapped up his office agenda, the two of us explored a little on our own, waiting eagerly for family time to begin.

Once his work was done, Melbourne became ours to discover, together. What followed was a holiday stitched with laughter, discovery, and the kind of memories that warm you years later. This was October, 2018.

Melbourne, love at First Sight

Melbourne is a city that wins you over instantly. The tram lines make getting around so easy, while the laneways hum with life, cafés brimming with coffee aromas, bookstores you could spend hours in, and colorful bursts of street art around every corner.

Evenings carried their own magic. As the sun dipped, the air turned sharp, cold, and windy, yet the city glowed with warmth. Fireplaces flickered along the sidewalks, cafes buzzed with golden light, and people huddled over steaming cups of coffee and mulled wine. That cozy energy is etched in my memory forever.

Staying at W Melbourne

Our base was the chic W Melbourne, set on Flinders Lane in the heart of the CBD. The location couldn’t have been better, surrounded by Melbourne’s famous laneways, buzzing cafés, nightlife, and some of the most incredible footwear stores. (I love shoes :)

But what I remember most isn’t just the style or convenience, it’s the people.

There was Chanessy, a hostess at the hotel, who left a lasting impression.

• She wore black lipstick. and carried it off with absolute elegance.
• My daughter bonded with her instantly; their little exchanges became daily sparks of joy.
• And above all, she was warm, engaging, always ready with questions and stories to share.

Not many people leave such a lasting impression, but she did. To me, she will always be one of the faces of Melbourne.

Healesville Sanctuary: Meeting Australia’s Wild Side ~

A short drive from the city took us to Healesville Sanctuary in the Yarra Valley. It was one of the highlights of our holiday, offering close encounters with Australia’s most iconic wildlife.

• Koalas curled into eucalyptus branches.
• Kangaroos hopped lazily across open fields. (I was the most excited) 
• The Spirits of the Sky show filled the air with eagles and owls in flight.
• The shy platypus made a rare appearance.
• And the dingoes, calm yet powerful, embodied the spirit of the bush.

For our daughter, it was discovery at every step; for us, it was the joy of watching her eyes widen with wonder. For me personally, I ticked off a long-standing wish to see a kangaroo carrying the little one in her pouch, AND I DID! 

The Barn: Straight Out of an Enid Blyton Book

One afternoon we stumbled into a barn that felt lifted from an Enid Blyton story. Wooden beams, the smell of hay, and the sound of animals made it feel magical.

There were playful lambs, cows grazing gently, horses with glossy coats, and even tiny guinea pigs, squeaking for attention. My daughter was enchanted, moving from one animal to the next with joy.

It was rustic and wholesome, the kind of memory that stays with you because it feels like a page from a storybook.

The Great Ocean Road Drive

No family trip to Melbourne is complete without the Great Ocean Road. The Great Ocean Road is 243 Kms along the coast of Victoria. The Road stretches from Torquay to Allansford. It is absolutely unreal & stunning. We set off on a drive that felt cinematic, curves along towering cliffs, the roar of waves crashing into rocks, and lookout points that made you stop in sheer awe. It was wild, dramatic, and breathtakingly beautiful.

A Shopper’s Paradise

Back in the city, Melbourne gave me plenty of reasons to shop. From luxury boutiques on Collins Street to quirky laneway finds, there was always something unique. Add to that the shoe stores around W Hotel, and it became a delight for fashion lovers like me.

Cuisine & Comforts

Food became an essential part of our Melbourne story:

Melbourne coffee ~ crafted to perfection.

• Library cafés, where books and aromas created the perfect retreat.
• My daughter’s happy discovery of fish and chips & filling up on more dumplings along the way (were we bored? :()
• And for me, the ultimate treat, barramundi, grilled or poached, delicate yet rich.

Meals were never just meals, they were conversations, pauses, and laughter shared across the table.

For the Cricket Buffs

And of course, a mention must be made of the legendary Melbourne Cricket Ground (MCG). Even if you’re not a die-hard fan, its sheer scale and history make it worth a visit. But for any Indian, or Kiwis or the English, for the matches and iconic victories, is to feel part of the game’s living history.

A Reunion to Remember

Melbourne also gave me something deeply personal, an unexpected reunion. I met Uncle John, a dear schoolmate I hadn’t seen in 25 years. The moment we sat down, time dissolved. We laughed, reminisced, and slipped right back into the easy bond of school days. It felt like no years had passed at all, and that one meeting became one of the most treasured memories of the trip.

Why October 2018 Lives On

When I look back, this holiday feels special not just for where we went, but how it unfolded.

• A mother-daughter journey that began in the skies.
• A family holiday that bloomed once Rakesh closed his laptop and stepped out of work mode.
• Days filled with wildlife, barns,drives,shopping,books, coffee & fireplaces.
• A heartfelt school reunion after 25 years.
• And faces like Chanessy’s, reminding us how people often become the heart of our travels.

Melbourne is a city that lingers long after you leave. Not just for its sights, but for the warmth, the stories, and the way it makes even ordinary moments feel extraordinary.

 

#MelbourneTravel #FamilyHoliday #GreatOceanRoad #HealesvilleSanctuary #MelbourneCafes #WHotelMelbourne #TravelMemoir #AustraliaTravel #MelbourneShopping #MCG #TravelReunion

Phu Quoc Travel Guide: Flights, Visa, Fun & Bites (and Bytes!) 🌴

Back in June 2019, we stumbled upon Phu Quoc, Vietnam’s best-kept secret. At the time, hardly anyone had heard of it. Now it’s on every traveler’s radar, and for good reason. Think cable cars flying over turquoise waters, seafood BBQs on the beach, and villas so pretty you might never leave.

Getting There from Singapore 🇸🇬

We started with a few lively days in Bangkok, then hopped on a Thai Airways flight to Phu Quoc. The plane was painted in colorful graphics and felt like a private charter. The kids squealed with joy, swapping seats every five minutes, the flight was entertainment enough.

From Singapore, there are no direct flights. The best routes are via Ho Chi Minh City or Hanoi. Many travelers spend a night or two in Ho Chi Minh - think food, markets, and city buzz, before heading to the island.

Visa Info

Simple rules: if you fly directly into Phu Quoc and stay under 30 days, no visa needed. If you enter through Ho Chi Minh, Hanoi, or plan to stay longer, get an e-visa online. Always double-check before you go.

Where We Stayed 🏝️

We chose the Fusion Resort & Spa, where luxury meets “don’t-make-me-leave.” Imagine private villas with pools, daily spa treatments included, and meals that surprise you each time.

And then there was Mr Truong, the manager. He didn’t just welcome us, he made us feel like family. Warm, thoughtful, and always two steps ahead, he’s part of the reason Fusion is / was so special.

Seafood Heaven 🍴

If seafood makes your heart beat faster, Phu Quoc will ruin you for life. From pepper crab (grown with local black pepper) to grilled squid and beachside BBQs, every meal felt like a feast. And yes, the island’s fish sauce (nước mắm) is so famous, locals call it liquid gold.

Don’t Miss the Cable Car 🚡

The Hon Thom Cable Car is the star of Phu Quoc. It’s the longest non-stop three-rope cable car in the world, nearly eight kilometers long. The ride takes you to Pineapple Island with sweeping views of turquoise seas, coral reefs, and fishing boats below. It’s not just transport, it’s pure magic.

A Few More Stops

Families will love the Vinpearl Safari and VinWonders Water Park, perfect for both kids and grown-ups. For something more serious, the Coconut Tree Prison tells powerful stories of Vietnam’s history. Together, these attractions balance out your beach-and-seafood routine.

How Long to Stay 📅

We stayed six days, which was perfect. Enough to explore, eat (a lot), and relax.

Pressed for time? Four to five days is enough for highlights. Want a slower pace? Stay a week and sink into island life.

When to Go 🌤️

Phu Quoc has two moods:

• Dry Season (Nov–Apr): Blue skies, calm seas, and perfect beach days

• Rainy Season (May–Oct): Tropical showers, but lush greenery and fewer crowds

We went in June. It was hot, sticky, unpredictable and still magical.

Final Thoughts

Phu Quoc may no longer be the secret it was in 2019, but it hasn’t lost its charm. From seafood feasts to spa-drenched mornings, and from cable cars above the sea to stories of resilience at Coconut Tree Prison, the island is unforgettable.

Whether you fly via Bangkok, Ho Chi Minh, or Hanoi, one thing’s certain, Phu Quoc will leave you with stories, tan lines, and a longing to return.

Quick Tips 🌟

Best time to visit: November to April for perfect weather

Flights from Singapore: No direct flights, easiest via Ho Chi Minh or Hanoi

Visa: 30 days visa-free if flying directly into Phu Quoc, otherwise, apply for an e-visa

Stay: Fusion Resort & Spa ~ villas with private pools and spa treatments

Must-do : Hon Thom Cable Car

Other highlights: Vinpearl Safari, VinWonders Water Park, Coconut Tree Prison

Food to try: Pepper crab, grilled squid, seafood BBQs, and Phu Quoc fish sauce

Recommended stay: 4–5 days for highlights, 6–7 days for a relaxed escape

🌿 Railway Chicken Curry (My Easy Version)

 🌿 Railway Chicken Curry (My Easy Version)

If there’s one curry that can take you on a train ride without buying a ticket, this is it. 🚂🍛 

And unlike the Indian Railways, this journey actually runs on time > dinner ready in under an hour!

Serves: 4–5

Protein: 1 kg chicken (preferably bone-in)

Ingredients

• 2 medium onions

• 6–8 garlic pods

• 1 tbsp ginger paste

• 1 large tomato

• 2 green chillies

• 20 g fresh coriander leaves

• 1 tsp cumin powder

• 1 tbsp yoghurt

• 3 to 4 cardamoms

• 1 small stick cinnamon

• 2 tbsp oil (for cooking)

• Salt, to taste

   • 1 tbsp ghee or butter (optional, towards the end)

(Potatoes can be added if desired)

Preparation

1. Make the mixture / masala paste

Blend together onions, garlic, ginger, tomato, green chillies, and coriander leaves. Set aside.

2. Cook the spices (powdered cardamom & cinnamon)

Heat oil in a wok. Add powdered cardamom and cinnamon, letting the aroma release.

3. Add the mixture / masala

Stir in the blended paste. Cook for a couple minutes.

        4. Add chicken

Add the washed chicken (without extra water). Toss well so every piece is coated.

(Optional: add small diced potatoes in after 5 minutes of the chicken)

5. Yoghurt mix

Beat yoghurt with a pinch of black pepper and a little sugar. Stir into the chicken.

6. Slow cooking

Cover with a lid. The chicken will release its own juices, no need to add water initially.

Cook gently in its own broth.

7. Finish

When chicken is about 70% cooked, add ghee (or butter). Cover again until fully done.

Add a splash of water only if required, little by little.

8. Serve

Garnish with fresh coriander leaves.

Best enjoyed with plain rice, or as a stew with bread

Notes

• For extra spice: add more green chilies to the paste.

• I usually avoid red chilli powder, it keeps the curry light but flavorful.

• Please note, this is not the authentic railway chicken recipe, but a version I prefer > easier, lighter, and deeply satisfying. 🌿

So, all aboard the flavor express,
this curry promises no delays, no waiting list, and definitely no bland meals. 🚂✨

And remember, if anyone asks why your chicken curry tastes so good, just wink and say,

-  “secret railway recipe.” 😉

Billy Joel is driving me crazy!

Sing us a song, you're the piano man-Sing us a song tonight, Well, we're all in the mood for a melody and you've got us feelin' alright....

In Jaipur with Sir Elton John

I had been to Jaipur just once before in 2001. Then we had put up in modern Jaipur not the old town, this part too was somewhat crowded, jewelers all around and lovely textile stores that housed anything from saris to long traditional skirts, scarfs and bed spreads. Vibrant colors sashaying the roads, filling up the sidewalks. I had picked up some silver trinkets and cushion covers which I treasure even to this day. Beautiful stuff.

This time Jaipur was livelier and more charismatic. Well, it was Sir Elton John and I making this trip together. We were in old Jaipur. It was an experience of its own. It all started with him and I on elephant backs visiting the forts, the forts had so many stories to tell of the past. The howdah (carriage seats) rocked to and fro while the tour guide educated us with stories of the past. The Howdah was covered in beautiful and rich embellished textile meant for a king or queen. The elephant was oblivious of the enchanting colors he was adorning. I almost went back to the days of royalty while the guide jabbered along. Soon we descended to an exotic restaurant for a typical Rajasthani meal. The guide explained a lot of the food to us and I did the balance of how much ever I knew. Each entrée was delectable - we loved the fare.

Elton John was wearing a Jaipuri printed kurta and his one symbolic earring looking very cool. He was in a non-musical mood, not even humming one of my favorites. He loved every bit of his Jaipur trip and wanted to soak in more knowledge about the place. All the while I was thinking how different he was here than the Elton John of the music video’s I often watched. His skills of the piano, his effortless way of singing was a distant thing of now. He did not want to be bothered with his trade; he just wanted to enjoy Jaipur.

We asked around for a handicraft store from where we could pick up gifts and souvenirs and someone suggested ‘SAMS’. Sam’s was not in one of the crowded places. It was in a clean straight road, a small boutique housing exotic stuff in cotton only. They had scarves in all lengths, handkerchiefs, bedspreads and some modern outfits made out of ethnic fabric making them look like designer wear. Sam was a creative lady in her 50’s, charming and very accommodating to her customers. I loved the store products and the store owner. We chatted and picked up several things from this place and the prices too were so very reasonably tagged.

All the while I was wondering if we could find a karaoke bar so that I could ask Sir Elton to sing “Words in Spanish” for me, just once! Unfortunately I found none. The only part about holidaying with Elton John that was not nice. I really wanted him to sing one of my favorite EJ numbers.

We proceeded to a carpet shop now since Sir Elton John wanted to pick some up for his home, next day was his flight. He picked up something I don’t remember. It was a carpet in cream of what I remember. We both were tired by now and got back to the hotel and finally went up to our respective rooms to shut eye, he had an early morning flight to catch. All through the night I was restless. Excited at my good fate of holidaying with my favorite star and restless as I always am if anyone takes an early morning flight. It was a very light and disturbed sleep and I finally woke up and saw it was 6.05 am, was Sir EJ up to catch his flight? Where was he? I was sure in my pretty room but not in Jaipur, in my house in Bombay, was I dreaming? Yes I was – this was an end to a beautiful dream.

Romance

It has not much to do with the web definition. Romance = “A love affair. Ardent emotional attachment or involvement between people” – In most of the cases or in the intensity that I sense, most often it has nothing to do with just people. It is multi faceted and versatile like not many other words.

Romance is a very situational, presently and personal feeling that one feels. It can be with people, nature, animals, books, situations, smell and most often music.

The color of the word ‘Romance’ is most often pink. Since pink is the color of love and passion, Romance is easily linked. Have you ever thought of black romance? Imagine heavy rain and a dark evening, wet breeze that touches your face and passes by or ruffles your hair and disappears. Would you call that pink? Imagine green romance, walking in a open field with tall grass tickling your bare skin – romantic to the hilt. One can make music from the drops of falling rain, which is romance.

Originally the word ‘Romance’ the old French word was borrowed into English (“romaunt” or “romaunce”) and developed in several ways. Since love was an important theme in the vernacular works, the word came to mean a love-story or a love affair. Many of the old stories were also rather far-fetched, full of magic and superhuman feats of arms, and so “romance” also came to mean a tall story, and in some cases a euphemism for a lie. Hence, no one really knows why this word is a representation of love and nothing else.

Of course, the man – woman romance is equally beautiful. It may or may not be platonic but the momentary passion is present in abundance. Romance is temporary since the feeling is very intense and severe. Romance is strong, hearty, heady and enthralling. Anyone who has felt romance has felt the sweet pain of rejection or extreme fervor. Romance has been present forever. It is charming, charismatic, pure and stimulating. It is like an aroma that lingers on long after it is no more……………..

Hopes for the Indian Economy

Is it too soon to talk about India’s economy looking up?. For people who had invested a while ago is praying for it to level up from its dampening 2 years of low-lying-ness. While some are investing now taking full advantage of the depressed situation before the revival. Our Finance minister too promises of a better situation by coming October so can we really ignore all the speculations? – Rather we want to believe in them desperately.

This extended weekend ended with a positive Monday morning with the sensex up by positive numbers. Hope the positivity continues.

The Indian currency too has had a bad year. It fell to Rs 39 to $1 in January 2008 to almost Rs 50 to $1 in February 2009. The rupee needs to rebound and value up against the dollar again. We are all creatures of hope and optimism and it does pay off most of the time.

The light bulb flickering is ONLY temporary, India has been there, done that and will rise up to the good times again. The biggest risk to India in 2009 at this point may not be the global economy issue but domestic politics that needs more attention at the moment.

my evening stroll

The twittering sound of birds,
Mellow and touchy winds ~
The groups of retired friends;
Young cycle learners -
New mommies with babies (.)
Patients galore
Lovers chatting zone ~
All a part of my stroll!

00.40 am
8th April 2009

Should live in relations be legalized?

The much talked about, forbidden relationship, a ‘live-in’ relationship. The subject of the relationship is a very disapproving subject even before the people involved in it are discussed. India in 2009 is actually still waking up to live-in relationships.

It is a personal decision to live-in or not. The first thing that strikes us as the typical Indian is the close proximity of the male and the female but most often a live-in arrangement arises from a security, financial and / or a poignant rationale. The objective behind a live-in is very simple. Two people just WANT to live together. Why do we need to have questions in our mind when the people involved do so happily and without guilt. When will we wake up to the dictum. ‘Live and let live’.

There is no legal necessity for a live-in arrangement and it’s rather a good way to find out if two people are compatible and want to live with each other with a legal bonding, marriage. A marriage is great if it’s happy but what happens when two people are bonded in a legal prospect which is severely sorrowful? Then comes the ordeal to manage the occurrence of divorce. That can be mentally exhausting and miserable for both people.

As parents, one can ONLY ensure to give our offspring’s a very steady upbringing with the right edification. The generation gap that used to be between parents and kids yesteryears do not exist anymore and it’s in the best interest of both that the relationship and proximity be kept close so that the child enlightens the parents about his / her plans and deeds so that the matter can be discussed to a impartial conclusion.

The hue and cry over a ‘live-in’ relationship according to me is overstated and magnified. It can be a wrong decision sometimes, but it can also be right! So we should not be judgmental and try our best to be unbiased and indifferent till we are asked for help or opinion. Lastly, a live-in relation is not a crime or a detrimental act that it needs any legalization. It is for two adults, independent and mentally stable to decide if what they are doing is right or wrong and if they are willing to shoulder the responsibility.

12.31 am
16th February, 2009

The pain of painless-ness

Any painless objective is painful. Sounds contradictory? Well, think of it. A hurting tooth needs extraction, a broken bone needs surgery, any pain mental or physical must go through more pain to eradicate the pain completely. Makes sense to me. So any pain in any measure is controlled by more pain in the beginning followed by no pain. I have gone through much pain and my good friends would know what I m talking about. I am now going through the peak of pain phase and then shall perch onto painless-ness. Again my belief. It almost sounds like a formula but if you go back and look at your life and pain associated with it, in most cases you will be able to connect to my pain-formula. Life is one big dream and it’s painful to realize it all without going through the pain of trying. This is written at 11.50 pm and is a result of the insomnia, mixed thoughts and my faith in my painful delight.

Posted at 12.18am
January 23, 2009

Hats of to Patriotism

I was up late watching the swearing-in-ceremony of President Barack Obama. His inaugural speech was marvelous even if it was written by someone else...He delivered impeccably. The first ever African-American president of the USA. A first of many, first time black President of the United States of America. Let’s hope it’s all for the good.

The grandeur of the ceremony could have been curtailed in this time of recession was my initial opinion but now I think it’s was worth the magnificence. I realize, in our country, most politicians are corrupt because they are under-paid and not given the dues of a leader. In the International system not only are you paid well but you are welcomed in such a fashion that you will want to thrive to prove yr mettle. The welcoming and swearing in was focal and of great magnitude. Top American Soul singer Franklin sang songs, followed by swearing in of President and Vice-president.

The grand luncheon followed which incidentally was the mostvisited link on the presidential election page. Amusing. In the open-air seating area, the cold was a chilling 21f. Old people, aspiring young people, people on wheelchairs all thronged to be a part of the greatest ceremony that comes once every 4 years. Obama followers, America lovers, all braved the weather and cheered on. Their love for the country is what makes America.

Would I do it? I doubt. I blame myself for being a reckless citizen but it was never driven into me to be proud of our country because over 50% of the population including me unhappy with our judiciary, political, governmental scenario. There have to be reason to feel proud. I felt so very proud of what I encountered at the Wagah Border in Amritsar and I know the reasons perfectly. It did not stem out of the fact that the soldiers and border security forces looked great and looked well-dressed. I was in awe of them because they put that faith in me that they are our protectors or armament, they gave that air of chewing up the GREEN enemies alive across the border.

We need to believe in our people for that respect to come. Today I am a fan of Major Unnikrishnan and not some of the famous names looming around the vital seats in the parliament for the same reasons. We need to respect our leaders even if we belong to another political party. Leaders make a country but in our case our country chooses all the wrong leaders for all the wrong reasons.

This situation of guilt affects me. I as an individual would love to get out of my country for better prospects and right now I’m feeling guilty of feeling this way but will it change my opinion? No. Our country leaders have done nothing to grow fondness. It does not come in one day, it needs to be nurtured. I almost thought I was apolitical but I am greatly affected by another country’s deeds, why couldn’t we be as serious, as enthusiastic as any other country’s union, and feel proud about our doings?

Over 1 Million little American flags sold in one day? Not even 100000 flags are sold in a single city during our independence day. Why? Highlight and the tender moment was when President Obama had taken daughters, Malia and Sasha to the Lincoln Memorial a few nights ago, where they looked at the statue, and read Lincoln’s second inaugural address inscribed on the wall to which Obama’s younger daughter Sasha asked if her Dad’s speech was going to be as long to which her sister Malia, 10, replied, 'First African-American president, better be good’. Awareness from inception is what we need to imbibe.

Reality TV Shows

Reality Television – You cannot hate it anymore. The live, on-the-face unedited version of television appeals to many and especially so because it makes the audience a part of the program literally.

When I was a radio jockey way back in 1992 during my high school summer / winter breaks, I would be awestruck at the way our senior Radio - Jockey’s started handling live calls and request for songs. We are racing ever since with newer, more fascinating innovations and swankier studios. Television reality shows have become a rage even if it causes sensational, emotional and sometimes social predicament. Reality TV shows have arrived in India with a big pomp and it is here to stay for a long time now.

Reality television in India go back a long way when Channel V came into our homes with their hunt for forming the first all-girls musical band ‘Viva’. I personally am game for reality shows if it does not involve children. There are many popular segments of reality shows in India today some of which may be categorized under music challenges, dance challenges, fear factor, comedy role-play and childrens’ talent shows.

Whether it is a singing competition or an activity show like Big Boss, there is a tremendous pressure on the participants. However, from viewer's point, it is all right as long as it entertains without hurting anybody's sentiments. Where kids are concerned we have to keep one thing in mind that some shows that take child artistes as participants should maintain some restraint while commenting on these tender talents. There have been cases where a dance participant had been deeply traumatized by a judge’s comments that she had to be rushed to the hospital. In fact, The Working Group of the National Commission for the Protection of Child Rights (NCPCR) will finalize its guidelines relating to participation of children in television serials and reality shows soon.

Every new technology or a new sphere of entertainment has its pros and cons just like reality television but it is really up to the producer and the director of the show to make believe the reality aspect of the program. We are still in the nascent stages of making good reality shows. It won’t be long before the finesse is achieved and reality shows become a real rage. Till then, let’s sit back and watch television, real or not.

Uncertainty

Uncertainty
It’s like an abstract painting.
Sometimes you don’t even know what you are painting. Uncertainly is a lazy word. Not tagged or attached to anything. It hangs and looms over till the right time.

sarnata...

Khamoshi ko khamoshi se,
zindagi ko zindagi se baat karne do…

The depth of disturbance – Scuba diving in Bali

The disturbed water, skin deep literally, that’s what Rakesh, my husband said once he was way under the sea, looking at the big scale aquarium underneath. It was sublime, pristine and a larger than hearsay experience! It was not just scuba diving for him but an encounter with the outstanding underwater world!

It all started with a boat ride to the middle of the sea in Nusa Lembongan. I was not really upto it but since it was the first time for Rakesh, I planned to be on the boat no matter what. First was his wearing the gear on land and taking the symbolic training on how to convey under water - ‘I am ok’ – ‘let’s go up’ – ‘I can’t breathe’ – ‘My mask is giving trouble’ etc.etc.

We went in a motor boat right upto what I thought was middle of nowhere but this was the place where most boats were stopping for their eager diving enthusiasts to disembark into the waters. This boat anchors where it stops with its boatman on board. In my case, us both. I was cold and nauseous. The waters were not behaving; the currents pretty strong making me shiver inside out.

The trainer assured me all would be fine, asked me not to worry and that they would re-surface in half an hour?! I started clicking pictures very carefully as the water was all over the place. Rakesh did look a little tense but excited all the same. They both jumped into the choppy waters with their masks, oxygen, fins et al. I sat wondering and shivering about how it would be under-waters. The surface was snarling at me, loud and rough, the boat was all over the place, rocking and waters jeering at me.

The depth of disturbance was only surface deep. The under was apparently calm and picture perfect. The color of each plant, rock or sand was vivid to the masked eye. It was almost like an illustration of life – the everyday experiences which we look at so enormously. This was similar. There was an essence of tranquility and serenity down under. There was nothing to fear, no currents, and no big waves and too much to savor than fear!